Description
Indulge in the warm, buttery goodness of 10-Minute Air Fryer Garlic Bread, a quick and delectable side dish that will elevate any meal. This easy recipe combines fresh garlic and rich butter for a delightful flavor that complements everything from pasta to soups. In just 10 minutes, you can create crispy, golden slices perfect for enjoying at home or impressing guests at your next gathering. Customize your garlic bread with optional toppings like parmesan cheese or red pepper flakes for an extra kick. With minimal prep and cleanup, this air fryer garlic bread is bound to become a favorite in your kitchen.
Ingredients
Scale
- 4 slices thick white bread (or French bread)
- 3 cloves garlic (minced)
- 1/4 cup salted butter (softened)
- 1 tbsp fresh parsley (chopped)
Instructions
- In a mixing bowl, combine minced garlic, softened butter, and parsley; mix well.
- Generously spread the garlic butter mixture on one side of each slice of bread.
- Optionally sprinkle parmesan cheese and/or red pepper flakes on top.
- Arrange the slices in a single layer in the air fryer basket.
- Set the air fryer to 350ºF and cook for 3-5 minutes until golden brown and crispy.
- Remove from the air fryer and serve warm.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (35g)
- Calories: 150
- Sugar: 0g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg