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BLT Dip

BLT Dip


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  • Author: Hannah
  • Total Time: 0 hours
  • Yield: Serves 8

Description

Indulge in the creamy delight of our BLT Dip, an irresistible appetizer that captures all the flavors of a classic bacon, lettuce, and tomato sandwich. Ideal for any gathering, from game days to summer BBQs, this dip combines smooth cream cheese and tangy sour cream with crispy bacon, fresh tomatoes, and crisp lettuce. With its easy preparation and vibrant taste, this dip will surely be the star of your next party. Serve it chilled with tortilla chips, crackers, or fresh veggies for a crowd-pleasing snack that everyone will love.


Ingredients

Scale
  • 8 oz cream cheese (softened)
  • 1 cup sour cream
  • 2 tbsp Ranch seasoning mix
  • ½ tsp garlic powder
  • 1 Roma tomato (finely diced)
  • 1 cup shredded cheddar cheese
  • ½ cup iceberg lettuce (finely shredded)
  • 6 slices thick-cut bacon (cooked and crumbled)

Instructions

  1. In a mixing bowl, combine softened cream cheese, sour cream, Ranch seasoning, and garlic powder until smooth.
  2. Spread the creamy mixture into a 9-inch serving bowl.
  3. Layer finely shredded lettuce over the creamy base.
  4. Top with diced tomatoes and shredded cheddar cheese.
  5. Finish with crumbled bacon on top.
  • Prep Time: 15 minutes
  • Cook Time: N/A
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1/8 of recipe (approximately 56g)
  • Calories: 180
  • Sugar: 2g
  • Sodium: 440mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 30mg