Description
Deep Dish Pizza Cupcakes are a delightful, bite-sized twist on the classic pizza, perfect for any casual gathering or party. These mini treats pack all the cheesy, savory flavors of pizza into a convenient cupcake form, making them ideal for snacking during game days or as fun finger foods at get-togethers. With just 10 minutes of prep time, you can easily customize them with your favorite toppings—whether it’s pepperoni, veggies, or leftover meats—making them a hit with kids and adults alike. Whip up these scrumptious pizza cupcakes for a deliciously fun snack that everyone will adore!
Ingredients
- 1 (8-oz) can refrigerated crescent rolls (seamless sheet recommended)
- ½ cup pizza sauce
- 1 cup shredded mozzarella cheese
- Variety of toppings: pepperoni, ham, sausage, peppers, onions, mushrooms
- ½ tsp garlic powder
Instructions
- Preheat your oven to 375ºF.
- Spray 8 muffin cups with cooking spray. Cut crescent roll dough into squares and press each square into the cups to form crusts.
- Add 1 tablespoon of mozzarella cheese to each cup for the base.
- Layer with 1 tablespoon of pizza sauce and top with remaining cheese and your desired toppings.
- Sprinkle garlic powder over the top.
- Bake for 15-18 minutes until golden brown. Let cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 15-18 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 400mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 10mg