Description
Double Chocolate Salted Caramel Cookies are the ultimate indulgence for chocolate lovers. These delectable cookies feature a rich blend of dark chocolate and sweet caramel, resulting in a heavenly treat that satisfies every sweet tooth. With crispy edges and a soft, fudgy center, they are elevated by a sprinkle of sea salt that enhances their flavor profile. Perfect for any occasion—from family gatherings to cozy nights in—these cookies are not just delicious but also visually appealing when drizzled with caramel sauce. Easy to make and versatile, this recipe is sure to become a favorite in your baking repertoire.
Ingredients
- 2 1/4 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 tsp baking soda
- 1 tsp salt
- 1 cup unsalted butter (room temperature)
- 1 cup granulated sugar
- 1 cup light brown sugar (lightly packed)
- 2 large eggs (room temperature)
- 1 tbsp vanilla extract
- 1 1/2 cups semi-sweet or milk chocolate chips
- 1 cup caramel flavored chips
- Sea salt flakes (for topping)
Instructions
- Preheat your oven to 375ºF and line two cookie sheets with parchment paper.
- In a medium bowl, whisk together the flour, cocoa powder, baking soda, and salt; set aside.
- In a stand mixer, cream the butter, granulated sugar, and brown sugar until light and fluffy.
- Add the eggs and vanilla extract; mix until well combined.
- Gradually incorporate the dry ingredients into the wet mixture on low speed. Gently fold in the chocolate chips and caramel chips.
- Drop spoonfuls of dough onto prepared cookie sheets, leaving space between them. Sprinkle with sea salt flakes.
- Bake for 8–10 minutes until edges are set but centers remain soft. Allow to cool slightly before transferring to a wire rack.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg