Description
This Fruit Pizza Recipe is a stunning dessert that combines a sweet sugar cookie crust, creamy frosting, and vibrant fresh fruit. Perfect for summer gatherings, barbecues, or festive occasions, this dessert is both visually appealing and deliciously satisfying. With its easy preparation and customizable toppings, it’s a treat that everyone will adore. Impress your guests with this colorful dish that makes any occasion feel special!
Ingredients
Scale
- 16 oz refrigerated cookie dough
- 8 oz cream cheese
- 2 Tbsp unsalted butter
- 2 tsp vanilla extract
- 2 cups powdered sugar
- 1 ½ cups sliced strawberries
- 2 kiwis (sliced)
- ½ cup blueberries
- 9 oz canned mandarin orange sections (drained)
Instructions
- Preheat oven to 350℉ and prepare a round pizza pan with non-stick spray.
- Let the cookie dough soften at room temperature for an hour. Press into the pizza pan and bake for 15 minutes until golden brown. Cool completely.
- In a mixing bowl, beat cream cheese and butter until smooth. Add powdered sugar and vanilla, mixing until creamy.
- Spread the frosting over the cooled cookie crust. Arrange sliced fruits decoratively on top.
- Slice and serve immediately or chill before serving.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (85g)
- Calories: 210
- Sugar: 12g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg