Description
Experience the vibrant flavors of a Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Garlic Sauce! This dish marries succulent grilled shrimp with a refreshing corn salsa and rich, creamy garlic sauce, creating a satisfying meal that’s perfect for any occasion. Whether you’re serving it for a casual lunch or an elegant dinner party, this bowl offers a delightful combination of textures and tastes that will impress your guests. In just 25 minutes, you can prepare a healthy and visually stunning dish that’s packed full of nutrients. Customize it by adding your favorite vegetables or proteins to suit your palate. Get ready to indulge in this delicious bowl that’s not only easy to make but also great for your health!
Ingredients
Scale
- 1 lb large shrimp (peeled and deveined)
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional)
- 1 cup frozen corn (thawed)
- 1/2 cup red onion (diced)
- 1/4 cup cilantro (chopped)
- 1 jalapeño (seeded and minced, optional)
- 1 lime (juiced)
- Salt to taste
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 tablespoon cilantro (chopped)
- 1 tablespoon lemon juice
- 1 clove garlic (minced)
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 avocado (sliced or mashed)
- Sesame seeds (for garnish)
- Green onions (chopped, for garnish)
Instructions
- In a bowl, mix shrimp with olive oil, paprika, garlic powder, salt, black pepper, and optional cayenne. Toss to coat.
- For the corn salsa, combine thawed corn, red onion, cilantro, lime juice, and salt in another bowl.
- Preheat the grill to medium heat and grill shrimp for 2-3 minutes per side until cooked through.
- In a small bowl, whisk together mayonnaise, sour cream, cilantro, lemon juice, minced garlic, salt, and black pepper for the creamy sauce.
- Assemble bowls with corn salsa at the base topped with grilled shrimp and sliced avocado. Drizzle with creamy garlic sauce.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 570
- Sugar: 3g
- Sodium: 890mg
- Fat: 34g
- Saturated Fat: 7g
- Unsaturated Fat: 27g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 6g
- Protein: 31g
- Cholesterol: 210mg