Description
Honeycrisp Apple Broccoli Salad is a vibrant and nutritious dish that perfectly balances the sweetness of Honeycrisp apples with the satisfying crunch of fresh broccoli. Ideal for fall gatherings or as a refreshing side, this salad combines wholesome ingredients like dried cranberries and pecans, all enveloped in a creamy dressing. It’s quick to prepare, making it an excellent choice for busy days, while still being a crowd-pleaser at any meal.
Ingredients
Scale
- 4 cups broccoli florets, chopped
- 1 large Honeycrisp apple, diced
- 1/2 cup dried cranberries
- 1/2 cup chopped pecans or walnuts
- 1/4 cup red onion, finely diced
- 1/2 cup shredded sharp cheddar cheese (optional)
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- Salt and pepper to taste
Instructions
- In a large bowl, combine broccoli florets, diced Honeycrisp apple, dried cranberries, chopped nuts, and red onion. If desired, mix in shredded cheddar cheese.
- In a small bowl, whisk together mayonnaise, apple cider vinegar, honey, salt, and pepper until smooth.
- Pour the dressing over the salad mixture and toss gently until everything is well coated.
- Refrigerate for at least 30 minutes before serving to allow flavors to meld.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 12g
- Sodium: 230mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 5mg