Description
Melt in Your Mouth Chicken is a truly delightful dish that promises to elevate any dinner occasion. With its tender and juicy texture, this recipe combines the rich flavors of creamy mayonnaise or Greek yogurt with parmesan cheese to create a sauce that enhances the chicken’s natural taste. Perfect for family gatherings, weeknight dinners, or special celebrations, this dish is easy to prepare, making it ideal even for novice cooks. With just 5 minutes of preparation time and simple instructions, you can impress your guests and satisfy your cravings with minimal effort. Serve it alongside fresh greens or hearty sides for a complete meal that everyone will love.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup mayonnaise or Greek yogurt
- 1/2 cup grated parmesan cheese
- 1 teaspoon seasoning salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine mayonnaise or Greek yogurt, parmesan cheese, seasoning salt, black pepper, and garlic powder. Mix well.
- Spread the mixture evenly over each chicken breast.
- Place the coated chicken in a baking dish and bake for approximately 45 minutes until fully cooked and golden brown.
- Remove from the oven and serve immediately with your favorite sides.
- Prep Time: 5 minutes
- Cook Time: 45 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 6g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 110mg