Description
Indulge in the refreshing taste of Pina Colada Sangria, a delightful summer beverage that combines tropical flavors for the perfect party drink. With just five simple ingredients, this boozy punch is designed to be quick and easy, making it ideal for gatherings or leisurely days by the pool. Picture yourself sipping this vibrant concoction, infused with sweet pineapple juice and coconut rum, garnished with colorful fruits that bring a hint of paradise to your glass. Whether you’re hosting a BBQ or enjoying a sunny afternoon at home, this Pina Colada Sangria will surely impress your guests and elevate any occasion.
Ingredients
Scale
- 1 1/2 cups pineapple juice
- 1 1/2 bottles white wine (like Moscato)
- 1 cup coconut rum
- 1 1/2 cups chopped pineapple
- 1/2 cup maraschino cherries
Instructions
- In a large pitcher, mix together pineapple juice, white wine, and coconut rum.
- Add chopped pineapple and maraschino cherries; stir well to combine.
- Chill in the refrigerator for at least one hour or serve immediately over ice.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg