Description

Spicy aioli is the perfect fusion of creamy goodness and zesty heat, making it an irresistible condiment for sandwiches, burgers, and veggies. With just four simple ingredients, you can whip up this bold sauce in under five minutes! Ideal for backyard barbecues or as a quick snack enhancer, this easy spicy aioli recipe will elevate your meals and impress your guests. Customize the heat level to suit your taste, and enjoy the delightful flavors of garlic and cayenne pepper in every bite.

Ingredients

Scale

1 cup mayonnaise
2 cloves garlic (minced)
1 tablespoon lemon juice
1 teaspoon cayenne pepper (adjust to taste)
1/4 teaspoon salt
1/4 teaspoon pepper

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Instructions

In a mixing bowl, combine mayonnaise, minced garlic, lemon juice, cayenne pepper, salt, and pepper.
Whisk the mixture until smooth and well combined.
Cover the bowl with plastic wrap or a lid and refrigerate for 30 minutes to let the flavors meld.
Serve chilled as a dip for fries or chicken tenders, or spread on sandwiches.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Condiment
Method: Mixing
Cuisine: International

Nutrition

Serving Size: 2 tablespoons (30g)
Calories: 110
Sugar: 0g
Sodium: 150mg
Fat: 12g
Saturated Fat: 2g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 1g
Fiber: 0g
Protein: 0g
Cholesterol: 5mg