Summer Berry Jello Lasagna is a delightful, no-bake dessert that perfectly captures the essence of summer. This light and refreshing treat is ideal for any occasion, from picnics to barbecues, or even festive holiday gatherings. Its vibrant layers of berry flavor and creamy textures make it a standout dish that will impress your guests and satisfy your sweet tooth.

Why You’ll Love This Recipe
- Easy to Make: This no-bake recipe requires minimal effort while delivering maximum flavor.
- Visually Stunning: The colorful layers create an eye-catching dessert that brightens any table.
- Perfect for Summer: Refreshing and light, it’s an ideal treat to cool off during hot days.
- Customizable: Feel free to mix and match berries or add different sprinkles to suit your celebrations.
- Great for Groups: This dessert serves a crowd, making it perfect for parties or family gatherings.
Tools and Preparation
Before you start making Summer Berry Jello Lasagna, gather your tools. Having everything in place will streamline the process and make it more enjoyable.
Essential Tools and Equipment
- Mixing bowls
- 9×13 inch baking dish
- Electric mixer
- Measuring cups and spoons
- Whisk
Importance of Each Tool
- Mixing bowls: Essential for combining ingredients easily without making a mess.
- Electric mixer: Helps achieve fluffy cream cheese and whipped cream mixtures quickly.
- 9×13 inch baking dish: Provides ample space for layering your delicious dessert.
Ingredients
For the Crust
- 36 Golden Oreo cookies
- ½ cup unsalted melted butter
- 2 Tablespoons red sprinkles – optional
- 2 Tablespoons white sprinkles – optional
- 2 Tablespoons blue sprinkles – optional
For the Blue Layer
- 6 oz. sweetened berry blue gelatin
- 2/3 cup boiling water
- ½ cup Greek yogurt – cold
- 1 ½ cup fresh blueberries
For the Cream Cheese Layer
- 8 oz. cream cheese – softened
- ½ cup powdered sugar
- 1 teaspoon vanilla
- 1 ¾ cups whipped cream (Cool Whip or homemade whipped cream)
For the Red Layer
- 6 oz. Strawberry Jello
- 1 ¼ cup boiling water + ¾ cup iced water
- 4 cups sliced strawberries
- 2 cups whipped cream (Cool Whip or homemade whipped cream)
For Garnish
- Red, white, and blue sprinkles, stars confetti…
How to Make Summer Berry Jello Lasagna
Step 1: Prepare the Crust
- Crush the Golden Oreo cookies into fine crumbs.
- Mix the cookie crumbs with melted butter until combined.
- Press this mixture into the bottom of a 9×13 inch baking dish evenly.
Step 2: Create the Blue Layer
- In a mixing bowl, dissolve sweetened berry blue gelatin in boiling water.
- Stir in cold Greek yogurt until smooth.
- Gently fold in fresh blueberries.
- Pour this mixture over the crust and refrigerate until set, about 1 hour.
Step 3: Make the Cream Cheese Layer
- In another bowl, blend softened cream cheese with powdered sugar and vanilla until smooth using an electric mixer.
- Fold in whipped cream gently until well combined.
- Spread this layer over the blue layer in the baking dish.
Step 4: Assemble the Red Layer
- Dissolve Strawberry Jello in boiling water; then stir in iced water once dissolved.
- Allow it to cool slightly before pouring over the cream cheese layer.
- Top with sliced strawberries arranged beautifully on top.
Step 5: Final Touches
- Refrigerate for at least 4 hours or until fully set.
- Before serving, add red, white, and blue sprinkles or stars confetti for decoration.
Now you are ready to enjoy your refreshing Summer Berry Jello Lasagna!
How to Serve Summer Berry Jello Lasagna
Serving Summer Berry Jello Lasagna is all about presentation and enjoyment. This colorful dessert not only looks stunning but also offers a refreshing taste perfect for warm days. Here are some fun serving suggestions to enhance your experience.
Individual Cups
- Use small dessert cups to serve individual portions. This makes it easy for guests to enjoy without the need for slicing.
Family Style
- Present the entire lasagna in a large dish, allowing guests to serve themselves. This style encourages sharing and conversation around the table.
Garnished Slices
- Top each slice with extra whipped cream and fresh berries for an eye-catching touch. It adds flavor and enhances visual appeal.
Festive Platters
- Arrange slices on a decorative platter with additional sprinkles or star confetti for special occasions like the 4th of July.
Pair with Ice Cream
- Serve alongside a scoop of vanilla or berry ice cream for added creaminess. The contrast of textures will delight your taste buds.
Drink Pairings
- Offer refreshing drinks, such as lemonade or iced tea, that complement the fruity flavors of the dessert. This creates a complete summer treat experience.

How to Perfect Summer Berry Jello Lasagna
Perfecting your Summer Berry Jello Lasagna ensures every bite is delightful. Here are some tips to make your dessert shine.
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Use Fresh Ingredients: Always choose ripe, fresh berries for the best flavor and texture in your layers.
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Chill Properly: Allow each layer to set in the fridge before adding the next one. This helps maintain distinct layers and improves overall presentation.
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Soften Cream Cheese: Make sure your cream cheese is at room temperature before mixing. This will create a smoother filling.
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Mix Gently: When folding in whipped cream, mix gently to keep it airy and light, which contributes to a fluffy texture.
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Add Sprinkles Last: To keep sprinkles vibrant, add them right before serving instead of during preparation. This keeps them from getting soggy.
Best Side Dishes for Summer Berry Jello Lasagna
To complement your Summer Berry Jello Lasagna, consider serving it with these delightful side dishes that enhance the overall meal experience.
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Grilled Veggie Skewers: Colorful bell peppers, zucchini, and cherry tomatoes add a savory contrast to the sweet dessert.
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Caprese Salad: Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze provide a refreshing balance.
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Fruit Salad: A medley of seasonal fruits can enhance the fruity flavors of the lasagna while offering a healthy option.
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Corn on the Cob: Sweet corn seasoned with butter or spices is a classic summer side that pairs well with any meal.
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Pasta Salad: A light pasta salad with vinaigrette dressing adds heartiness without overshadowing your dessert.
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Cole Slaw: Crunchy coleslaw offers a tangy crunch that contrasts nicely with the creamy layers of jello lasagna.
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Garlic Breadsticks: Warm breadsticks serve as a comforting side dish that balances out lighter fare.
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Watermelon Slices: Juicy watermelon wedges are refreshing and easy to prepare; they’re perfect on hot summer days.
Common Mistakes to Avoid
Making Summer Berry Jello Lasagna can be a breeze, but there are a few common pitfalls to avoid.
- Not letting layers set properly: Each layer needs time to set in the fridge. Skipping this step can lead to a messy dessert.
- Using warm ingredients: Ensure your cream cheese and yogurt are at room temperature. This prevents lumps and ensures smooth mixing.
- Overmixing the whipped cream: When folding in whipped cream, do so gently. Overmixing can deflate it, resulting in a less airy dessert.
- Ignoring ingredient temperatures: Ingredients like gelatin should be mixed with boiling water only when needed. Using it too soon can affect texture.
- Skipping the sprinkles: While optional, sprinkles add festive flair. Don’t forget them for that extra touch!

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover Summer Berry Jello Lasagna in an airtight container.
- It will keep well for up to 3 days in the fridge.
Freezing Summer Berry Jello Lasagna
- Freeze slices wrapped tightly in plastic wrap for up to 2 months.
- Thaw overnight in the refrigerator before serving.
Reheating Summer Berry Jello Lasagna
- Oven: Preheat to 350°F (175°C) and heat loosely covered for about 15 minutes.
- Microwave: Heat individual slices on medium power for 30-60 seconds until slightly warm.
- Stovetop: Not recommended as it may melt or alter texture.
Frequently Asked Questions
What is Summer Berry Jello Lasagna?
Summer Berry Jello Lasagna is a no-bake dessert made with layers of creamy filling, fruit, and colorful jello. It’s perfect for summer gatherings!
How long does it take to make Summer Berry Jello Lasagna?
The total time is about 5 hours, including setting times. It requires around 1 hour of prep work.
Can I customize the fruits in Summer Berry Jello Lasagna?
Absolutely! You can use any berries you like, such as raspberries or blackberries, depending on your taste.
Is Summer Berry Jello Lasagna gluten-free?
If you use gluten-free cookies, this dessert can easily be made gluten-free.
Final Thoughts
Summer Berry Jello Lasagna is a light and delightful treat that brings joy to any summer gathering. Its versatility allows for numerous customizations based on your preferences and seasonal fruits available. Try this fun recipe today; it’s sure to impress friends and family alike!

Summer Berry Jello Lasagna
- Total Time: 0 hours
- Yield: Serves approximately 12 1x
Description
Summer Berry Jello Lasagna is a vibrant, no-bake dessert that captures the essence of summer in every delicious layer. With its combination of creamy textures and fruity flavors, this refreshing treat is perfect for picnics, barbecues, or festive gatherings. The colorful layers of berry jello and whipped cream make it not only a feast for the taste buds but also a stunning centerpiece for any table. Easy to prepare and customizable with your favorite berries, this dessert is guaranteed to impress your guests while satisfying your sweet cravings.
Ingredients
- 36 Golden Oreo cookies
- ½ cup unsalted melted butter
- 2 Tablespoons red sprinkles – optional
- 2 Tablespoons white sprinkles – optional
- 2 Tablespoons blue sprinkles – optional
- 6 oz. sweetened berry blue gelatin
- 2/3 cup boiling water
- ½ cup Greek yogurt – cold
- 1 ½ cup fresh blueberries
- 8 oz. cream cheese – softened
- ½ cup powdered sugar
- 1 teaspoon vanilla
- 1 ¾ cups whipped cream (Cool Whip or homemade whipped cream)
- 6 oz. Strawberry Jello
- 1 ¼ cup boiling water + ¾ cup iced water
- 4 cups sliced strawberries
- 2 cups whipped cream (Cool Whip or homemade whipped cream)
- Red, white, and blue sprinkles, stars confetti…
Instructions
- Crush the Golden Oreos and mix with melted butter to form the crust. Press into a 9×13 inch baking dish.
- Prepare the blue layer by dissolving berry blue gelatin in boiling water, mixing in cold Greek yogurt, and folding in blueberries. Pour over the crust and chill until set.
- Create the cream cheese layer by blending softened cream cheese with powdered sugar and vanilla, then folding in whipped cream before spreading over the blue layer.
- For the red layer, dissolve strawberry jello in boiling water, add iced water once dissolved, let cool slightly, then pour over the cream cheese layer topped with sliced strawberries.
- Refrigerate for at least 4 hours until fully set before serving.
- Prep Time: 30 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (120g)
- Calories: 250
- Sugar: 22g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
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