Description
Sunshine Salad is a delightful, refreshing dish that effortlessly brightens up any gathering. This easy-to-make fruit salad features a vibrant mix of sweet pineapple, juicy mandarins, and creamy bananas, all enhanced with a hint of vanilla pudding. Perfect for summer barbecues, potlucks, or as a healthy snack at home, this colorful salad is sure to impress family and friends alike. With its simple preparation and irresistible flavor, Sunshine Salad is bound to become a staple in your recipe repertoire.
Ingredients
Scale
- 1 fresh pineapple, cored and cut into chunks
- 1 can (15 oz) mandarin oranges in light syrup
- 2 bananas, peeled and sliced
- 1 box (4 servings) sugar-free vanilla Jell-O instant pudding
Instructions
- Prepare the fruit: Keep the mandarin oranges in their syrup; chop the pineapple into bite-sized pieces; slice the bananas.
- Combine ingredients: In a large bowl, mix all the fruit pieces together and evenly sprinkle the dry vanilla pudding mix over them without adding milk.
- Mix thoroughly: Gently stir to coat all fruit with the pudding mix.
- Chill before serving: Cover and refrigerate for at least one hour to allow flavors to meld.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 240g)
- Calories: 150
- Sugar: 25g
- Sodium: 45mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg