Description
Start your day on a vibrant note with the Winter Citrus Ricotta Breakfast Bowl with Honeycomb. This recipe combines creamy ricotta cheese, fresh citrus fruits, and a drizzle of honey for a nutritious yet indulgent breakfast. In just under 10 minutes, you can prepare this delightful bowl that bursts with flavors and colors, making it perfect for busy mornings or leisurely weekends. Customize it with your favorite fruits and toppings to create a refreshing morning treat that’s both healthy and satisfying.
Ingredients
Scale
- 1/3 cup whole milk ricotta cheese
- 1–2 tablespoons honey
- 1/2 teaspoon vanilla extract
- 1–2 red or cara cara oranges (or grapefruit), sliced
- 1 banana, sliced
- Passion fruit or berries
- Granola
- Honey or honeycomb
- Toasted nuts/seeds or cacao nibs
Instructions
- In a mixing bowl, combine ricotta cheese, honey, and vanilla extract; stir until smooth.
- Transfer the ricotta mixture to a serving bowl.
- Top with slices of citrus fruit and banana, then add passion fruit or berries.
- Sprinkle with granola and drizzle additional honey or place pieces of honeycomb on top.
- Finish with toasted nuts/seeds or cacao nibs for added texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (approximately 200g)
- Calories: 310
- Sugar: 25g
- Sodium: 105mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 30mg