These Pizza Burgers bring a fun twist to your burger night! Combining the classic flavors of pizza with juicy beef patties, melty cheese, and zesty pepperoni, they are perfect for any occasion. Whether it’s a casual family dinner, game day, or a backyard barbecue, these pizza burgers are sure to impress. With their easy preparation and bold flavors, they’ll quickly become a favorite in your home.

Why You’ll Love This Recipe
- Quick to Prepare: This recipe takes only 30 minutes from start to finish, making it ideal for busy weeknights.
- Flavor Explosion: The combination of Italian seasoning, mozzarella, and pepperoni makes every bite packed with flavor.
- Customizable: You can easily adjust toppings or sauces according to your preferences or dietary needs.
- Kid-Friendly: Kids love pizza and burgers—this dish combines both in a fun way!
- Perfect for Any Occasion: Whether it’s a picnic or a party, these pizza burgers will always be a hit.
Tools and Preparation
To make your pizza burgers smoothly, you’ll need some essential tools. Having the right equipment can make the cooking process easier and more enjoyable.
Essential Tools and Equipment
- Grill or grill pan
- Baking sheet
- Mixing bowl
- Small saucepan
- Spatula
Importance of Each Tool
- Grill or grill pan: A good grill provides even heat for cooking the burger patties perfectly.
- Baking sheet: Useful for toasting buns and broiling cheese without making a mess.
- Mixing bowl: Essential for combining ingredients thoroughly before shaping them into patties.
Ingredients
These pizza burgers are the ultimate mashup! Between the juicy beef, melty cheese, and spicy pepperoni, they’re impossible to top!
For the Patties
- 1 pound ground beef (80% lean / 20% fat)
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
For Assembly
- 4 hamburger buns, split and toasted
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 16-24 slices pepperoni
How to Make Pizza Burgers
Step 1: Prepare the Beef Patties
In a large bowl, mix the ground beef with Italian seasoning, garlic powder, salt, and pepper until well combined. Shape this mixture into 4 patties and let them rest while you prepare other ingredients.
Step 2: Preheat Your Cooking Tools
Preheat your grill or grill pan over medium-high heat. Also, preheat your broiler. While waiting for it to heat up, toast the split hamburger buns on a baking sheet until golden brown. Once done, remove the top halves and set them aside.
Step 3: Cook the Patties
Place the shaped patties on the grill. Grill each side for about 4-5 minutes until cooked through.
Step 4: Warm the Pizza Sauce
While grilling the patties, warm the pizza sauce in a small saucepan over low heat. Stir occasionally to prevent sticking. Spread half of this sauce over the bottom halves of your toasted buns then top with half of the shredded mozzarella cheese and pepperoni slices. Broil these assembled bottoms for about 2-3 minutes until you see that delicious cheese melt.
Step 5: Assemble Your Pizza Burgers
Once the burger patties are cooked perfectly, place them on top of the sauced bun halves. Top each patty with remaining sauce, mozzarella cheese, and more pepperoni slices. Broil again until everything is melty and hot before placing on top bun halves.
Step 6: Serve and Enjoy!
Serve your delicious pizza burgers immediately while they’re hot! Enjoy this unique twist on traditional burgers that will surely satisfy everyone at your table.
How to Serve Pizza Burgers
Serving pizza burgers is a fun and delicious experience. These burgers can be enjoyed in various ways to enhance their flavor and presentation.
Classic Presentation
- Serve with a side of crispy fries for a traditional burger feel.
- Pair with a fresh green salad to balance the richness of the burger.
Dipping Sauces
- Provide a selection of dipping sauces like ranch, marinara, or garlic sauce for added flavor.
- Offer spicy mustard or aioli for those who enjoy a kick.
Toppings Bar
- Set up a toppings bar with extra cheese, olives, and jalapeños to customize each burger.
- Include fresh basil or arugula for an added touch of freshness.
Fun Platter
- Arrange the pizza burgers on a large platter with colorful garnishes like cherry tomatoes and parsley.
- Serve them alongside mini sliders for a party-friendly option.

How to Perfect Pizza Burgers
To achieve the best pizza burgers, consider these handy tips that elevate your dish while ensuring maximum flavor.
- Use high-quality beef: Choose ground beef that is 80% lean to keep the burgers juicy.
- Preheat your grill: Ensure your grill or grill pan is hot before cooking for perfect searing.
- Don’t press down on patties: Avoid pressing the patties while cooking; this keeps them juicy and flavorful.
- Melt cheese properly: Broil the burgers briefly at the end to achieve that perfect melty cheese layer.
- Experiment with toppings: Don’t hesitate to add unique toppings like sautéed mushrooms or different cheeses.
- Serve hot: Enjoy the pizza burgers right after cooking for the best taste and texture.
Best Side Dishes for Pizza Burgers
Complementing your pizza burgers with tasty sides can create a well-rounded meal. Here are some great options to consider.
- Garlic Bread: A classic side that pairs perfectly with pizza flavors. Toasted and buttery, it’s always a hit.
- Caesar Salad: Crisp romaine lettuce tossed with Caesar dressing adds freshness to your meal.
- Onion Rings: Crunchy onion rings provide a satisfying crunch alongside your juicy burger.
- Coleslaw: Creamy coleslaw offers a nice contrast in texture and flavor, adding some tanginess to your plate.
- Sweet Potato Fries: These fries add sweetness and are a healthier alternative to regular fries.
- Stuffed Mushrooms: Baked stuffed mushrooms filled with cheese and herbs make an elegant side dish.
Common Mistakes to Avoid
Making pizza burgers can be a fun and delicious experience, but a few common mistakes can ruin your dish. Here’s how to avoid them.
- Skipping the seasoning: Not adding enough seasoning to the beef can lead to bland burgers. Always mix in Italian seasoning and other spices for flavor.
- Overcooking the patties: Cooking the burgers too long can make them dry. Aim for a medium cook, about 4-5 minutes on each side.
- Neglecting the cheese: Forgetting to add cheese or broil it properly can leave you with less gooey goodness. Make sure to top with mozzarella before broiling.
- Using stale buns: Stale hamburger buns will ruin the texture of your pizza burgers. Always use fresh or toasted buns for the best experience.
- Not warming the sauce: Serving cold pizza sauce can detract from your dish’s overall warmth and flavor. Warm it up gently before spreading on the burgers.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover pizza burgers in an airtight container for up to 3 days.
- Ensure they are completely cooled before sealing them to prevent moisture buildup.
Freezing Pizza Burgers
- Wrap individual pizza burgers tightly in plastic wrap, then place them in a freezer-safe bag.
- They can be frozen for up to 2 months.
Reheating Pizza Burgers
- Oven: Preheat the oven to 350°F (175°C) and bake for 10-15 minutes until heated through.
- Microwave: Place on a microwave-safe plate and heat for about 1-2 minutes, checking frequently.
- Stovetop: Heat in a skillet over medium heat for about 5 minutes per side until warmed through.
Frequently Asked Questions
Here are some common questions about pizza burgers and their answers.
What are Pizza Burgers?
Pizza burgers are a delicious combination of traditional hamburgers topped with pizza ingredients like sauce, cheese, and pepperoni. They bring two favorites together!
Can I customize my Pizza Burgers?
Absolutely! You can add vegetables, different cheeses, or switch up the sauces according to your preference.
How do I make Pizza Burgers healthier?
To make healthier pizza burgers, consider using lean ground turkey instead of beef, whole grain buns, and low-fat cheese options.
How long do Pizza Burgers last?
Pizza burgers can last up to 3 days in the refrigerator or 2 months in the freezer when stored properly.
Final Thoughts
These pizza burgers are a fantastic blend of flavors that everyone will love. With endless customization options, you can make them fit any taste preference. Try this recipe today for a delightful meal!

Pizza Burgers
- Total Time: 30 minutes
- Yield: Serves 4
Description
Get ready to indulge in a flavor-packed experience with these mouthwatering Pizza Burgers! This delightful recipe combines the best of two beloved dishes—juicy beef patties and classic pizza toppings. With melty mozzarella, spicy pepperoni, and zesty pizza sauce all nestled between toasted buns, these burgers are perfect for any occasion—from casual family dinners to festive gatherings. Quick to prepare in just 30 minutes, they are customizable to suit your taste and sure to be a hit with kids and adults alike. Elevate your burger night with this fun twist that is as easy to make as it is delicious!
Ingredients
- 1 pound ground beef (80% lean / 20% fat)
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 hamburger buns, split and toasted
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 16–24 slices pepperoni
Instructions
- In a mixing bowl, combine ground beef with Italian seasoning, garlic powder, salt, and black pepper. Shape into 4 patties.
- Preheat grill or grill pan over medium-high heat. Toast the hamburger buns on a baking sheet until golden brown.
- Grill the patties for about 4-5 minutes per side until fully cooked.
- Warm pizza sauce in a small saucepan over low heat.
- Assemble each burger by spreading pizza sauce on the bottom bun, then topping with mozzarella cheese and pepperoni before broiling briefly for melting.
- Top each patty with remaining sauce, cheese, and pepperoni; broil again until everything is hot and gooey.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 pizza burger (180g)
- Calories: 420
- Sugar: 3g
- Sodium: 860mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 75mg
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