A hearty, cheesy casserole with a creamy ground beef base topped with a buttery, flavorful Cheddar Bay Biscuit crust. This comforting dish is perfect for a cozy family dinner!
Extra creamy filling: Add an extra splash of milk if you prefer a looser consistency.
Browning too quickly? Cover with foil during baking if the biscuit topping browns before the center is fully cooked.
Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.