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Flavorful Rotisserie Chicken Wraps

These flavorful rotisserie chicken wraps are a quick and satisfying meal loaded with tender chicken, creamy ranch dressing, crispy bacon, fresh veggies, and sharp cheddar cheese, all wrapped in a soft tortilla. Perfect for a wholesome lunch, a quick snack, or a picnic treat, these wraps can easily be customized to suit your taste.
Prep Time15 minutes
Total Time15 minutes
Calories: 1100kcal

Ingredients

  • 2 10-inch flour tortillas
  • 2 leaves green leaf lettuce or greens of your choice
  • 1 ½ cups rotisserie chicken finely chopped
  • ¼ cup ranch dressing
  • cup cheddar cheese shredded
  • ¼ cup crispy bacon chopped
  • ¼ cup tomatoes diced
  • ¼ cup green onions chopped

Instructions

Prepare the Tortillas and Lettuce

  • Lay the tortillas flat on a clean surface.
  • Place one large lettuce leaf in the center of each tortilla. This will act as a barrier to prevent the tortillas from becoming soggy.

Add the Shredded Chicken

  • Evenly divide the chopped rotisserie chicken between the two tortillas.
  • Place the chicken in a line down the center of the lettuce leaves for even distribution.

Layer Additional Ingredients

  • Drizzle 2 tablespoons of ranch dressing over the chicken on each tortilla.
  • Sprinkle the shredded cheese, chopped bacon, diced tomatoes, and green onions evenly over the chicken.

Roll the Wraps

  • Fold the ends of each tortilla towards the center to enclose the ingredients.
  • Roll the tortilla tightly to create a wrap, ensuring all the fillings are secured inside.

Serve and Enjoy

  • Slice the wraps in half for easier handling and presentation.
  • Serve immediately with extra ranch dressing on the side, if desired.

Notes

Make Ahead: While best served fresh, the wraps can be prepped up to 24 hours in advance and stored in the refrigerator. Wrap tightly in plastic wrap to maintain freshness.
Customizations: Add your favorite toppings, like avocado slices, cucumbers, or even a drizzle of spicy ranch or chipotle sauce for extra flavor.
Tortilla Tips: Use large tortillas to make rolling easier and to ensure the filling stays secure. If the tortillas are stiff, warm them slightly in the microwave or a dry pan to make them more pliable.
Serving Suggestion: Serve with a side of chips, a fresh green salad, or fruit for a complete meal.